Common Design Myths Debunked
Many of “rules” do not make much sense at all. Whether you plan to build or remodel, it can become a taxing and difficult project. There are decisions most would never think to ask. Then, of course, those complicated rules! Rules that could cost you efficiency in your kitchen. Or rules that destroy the design and look you had hoped for. So let’s take a look at a few of the most common so called rules I come upon.
- The amount of space between the island countertop and other countertops needs to be more than 36”. I prefer 48” when possible and it is is a must for a two-cook kitchen. If you have a single cook kitchen then plan for at least 42” of space.
- Many people feel the dishwasher should be placed in conjunction to whether you are right or left handed. Not true. Dishwashers can be designed into your kitchen design where it works best for you. Since humans are creatures of habit, it won’t take long to become comfortable with the dishwasher location.
- Stop and think about how often you actually look out your window when washing dishes. Exactly! Why be forced to put the sink under the window then? In the early days of kitchens, the sink was needed at the window to toss out the used water! In our present day kitchens, we are free to design the kitchen sink where it works best for you.
- Even though the rules would allow a tiny island in the kitchen, why? You might have a small landing space while you destroy the flow of the kitchen. Your kitchen becomes cramped and not as enjoyable.
We all know 
we are required to follow common sense and building codes guidelines. All myths and rules must be reconsidered on each project. The work triangle is not as important as once believed. The kitchen of today is the hub of the entire home. The ergonomics of the family to the space is what matters most. We must take into consideration who is going to be working in the kitchen and what their needs are. We like to have committed work domains and storage area for your particular needs.
The Expense for Designers is too Great
We disagree! When you try designing your own kitchen very often there are mistakes that have to be fixed along the way. This extends the downtime which usually costs money and patience. By hiring a professional you can avoid many of these headaches.